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    | Finally,
      it
      was time to leave Spanish waters and head for Sardinia some 200 miles
      East.  A good crossing, with a mixture of sailing and motoring saw us
      tying up under the old city walls on the town quay at Alghero, just over a
      day and a half after leaving Menorca.  Shibumi, who we hadn't
      expected to meet again, and who we were going to say goodbye to several
      more times before they finally did head home, were wisely anchored in the
      bay outside.  Wisely, because the town quay was costing us €75 a
      night, but we were planning to spend the winter in Alghero so needed to
      sort out the arrangements.  Things are different in Italy and in
      Alghero harbour there are at least 8 different marinas, everything from a
      single pontoon upwards, each of which had to be visited, the owner or
      ormaggiatoro (how long have you got!) tracked down and negotiated with
      (eg:
      he'll be in such and such a bar at 1pm - we never did actually meet
      that one).  As is often the case we settled on the first one we
      visited, Aquatica.  Nice people, we'd written in our notes, and so it
      proved.  Also theirs was the nicest price.  It was the smallest,
      newest marina and they're working hard to build the business.  Just
      under the old town walls and minutes walk into the town.
       We stayed long enough to confirm
      that this was the place we wanted to spend the winter, book our Christmas
      flights to the UK for €4.99 with Ryan Air (which was the clincher) and
      then we set off to circumnavigate the island.  
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    First stop was
      Porto Conte - the largest natural harbour in the Med, but (fortunately)
      too shallow for commercial use. great for yachts
      though.  The entrance is guarded by dramatic cliffs, it's completely surrounded by pine clad
      hills and apart from
      a couple of hotels, virtually empty.  We stayed for a week, sat out a
      gale, and then took the opportunity, with the temperature in the 90s to
      walk two miles to a very small, very expensive mini-market in the middle
      of nowhere, where we were able to buy virtually nothing.  Why did we
      do that? No idea.  | 
   
  
    | Sardinia, the second largest
      island in the Med is a beautiful and dramatic place.  Golden beaches
      and mountainous terrain.  Apart from the Costa Smerelda it remains
      relatively undeveloped and even there the development tries hard not to
      disrupt the natural beauty.  Mostly it manages this well, and if it
      sometimes seems a little twee, this is surely better than the concrete
      high-rises found in other parts of the Med.
       We sailed north and
      clockwise around the island - through the very narrow and shallow Asinara
      passage following leading marks with one eye and watching the bottom
      through unbelievably clear and shallow water with the other.  
       We visited Stintino, a charming fishing village built on
      the hill between two long narrow natural harbours.  A marina has now
      been built in the outer bay, but as the facilities have yet to be
      connected it's free to use at present.  Long walk to the village
      though. 
      Next stop was Isola Rossa.  The whole area is pink
      granite (similar to the work surfaces at Ketley Cottage, but of course
      free!).  It's an undistinguished holiday town with the novelty that the
      harbour wall where we berthed is a concave curve.  This means that
      although the mid ships section of the boat is too far off to step ashore,
      the bow and stern are touching the wall.  This caused one of those moments
      of sharp exchange between person on helm and person waiting to step ashore
      with mooring lines - "Of course I'm not too close, I'm a mile
      away."  Crunch! 
      Then, the Bonifacio Straights.  Like the Straights
      of Gibraltar, the wind always howls through and is either behind you or
      dead ahead (you can probably guess which in our case).  Unlike at Gib
      the Bonafacio is strewn with hazards and therefore wrecks.  Once
      through the Bonifacio you're into the Madalenas, a dozen or so islands
      rich in natural anchorages and facing the bays and coves that make up the
      Costa Smerelda. The Aga Khan certainly got it right when he chose to
      invest so much money developing this part of the coast. 
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       The Madalenas are such a perfect cruising ground, that
      it's impossible to anchor anywhere that isn't gorgeous and you are assured
      of finding shelter from wind in any direction.  Also, the wind
      funnelling between the islands makes this a challenging area for yacht
      racing, which is one of the reasons that Porto Cervo attracts the 'super
      yacht' set all through the season for regatta after regatta. 
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    | During our time sailing in the Madalenas and the Costa
      Smerelda we anchored in Porto Liscia, Golfo Saline (where we sat out a 45
      knot gale), Porto Palm, Stagnali, Golfo Arzachena, Golfo di Cugnana, Cala
      Volpe (all beautiful) and of course Cervo.  We also met up with
      Shibumi again. | 
   
 
  
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       Porto Cervo is the centre piece of the Costa Smerelda
      and in the season is filled with the rich and famous.  Nontheless,
      ordinary mortals can still anchor in the bay just outside the harbour in reasonable shelter (though it took us 5 goes to get our anchor to
      hold).  From here we could watch the fun as the 'super yachts' come in
      to berth at sunset. 
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    | After the slightly soulless
      sophistication of the Costa Smerelda it was just a slight relief to arrive
      in a real town.  Olbia is certainly that.  Stalinist
      architecture,  demolition in progress, disused cranes and families
      of rats on the quay.  You'll notice the rat guards on Samarang's
      lines (paper plates to land lubbers, but rat guards to us sailors). Inspite of all this apparently negative stuff, the place just buzzes with real life.  | 
   
  
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    It's 3 miles up the estuary so
      fantastically well protected. You can moor on the commercial quay for free, but
      to stay there for more than two days you are required to complete a form
      and take it to the post office to buy a  €10.33 stamp. 
      Challenge 1 is to find the post office.  Challenge 2 is to guess
      which of the different counters deals with mooring stamps and then to
      select the correct ticket from the selection of deli-counter type
      dispensers.  Having done this you discover that the post office
      doesn't have change, but will give you Lire stamps for the balance. 
      Lire of course are no longer legal tender, but there you are. If you
      happen to need low denomination Lire stamps, then we have some!
       Oh, Olbia also has the biggest and best stocked
      supermarket that we'd seen since mainland Spain. 
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    | We left Olbia to make our way to Cagliari,
      capital of Sardinia.  We stopped at a few more pretty bays and harbours
      on the way, including Santa Maria Navarrese, a pretty village, but
      directly across the bay from  Arbatax, a large harbour serving 
      Sardinia's plywood industry.  It also puzzlingly seemed to be the
      home of the largest fairground ride we had ever seen.  We spent what
      seemed like hours examining it through our binoculars.  Perhaps it
      was something to do with plywood? But, no matter how long we looked at it,
      and we got a closer look as we sailed past it on our way out, all it could
      possibly be was a big dipper.  We just couldn't understand why it
      would be built here.  
       We learned later that it was actually the biggest
      drilling platform in the world, laid on its side for repair!  Well,
      when they don't need it for drilling any more, it will make a great
      fairground attraction.   
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    The pilot says, "thunderstorms seem to home in on
      the gulf of Cagliari". Would that pilots were always so accurate!
      They hit us one after the other as we crept into the harbour, but every
      time the rain cleared there was the old town of Cagliari, piled up on the
      hill, getting closer and closer. 
       Cagliari is a huge dirty commercial harbour and Marina
      de Sole in it's corner is a family business run by father, son and a 
      grandfather who's a dead ringer for Del Boy's granddad.  | 
   
  
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        It's a
      dilapidated affair with pontoons held together with plywood and bits of
      old packing case and has the least flow of water of the whole harbour with
      the result that it has a permanent oily sheen and there are many dead
      things floating there.  Not the place for a swim then, but it's
      extremely sheltered and inspite of the squalor,
      rain, long walk, etc, etc - we liked Cagliari.  We liked it a
      lot!  The old town is built on the hill that dominates the harbour. 
      Visiting it is like walking up through the inside of a multi-layer
      wedding cake.  Each gate one passes through seems to open on a
      new town in a slightly different style.  
      In Cagliari we also had one of our most interesting
      restaurant experiences at the restaurant Quattro Mori (literally the four
      black men - they also grace the Sardinian flag).  There was no menu,
      we ordered a drink and they brought antipasti.  They then brought more
      antipasti, and more, and more, and more.  We must have had more than a
      dozen dishes pile precariously on our table.  Not dainty cuisine
      nouveau morsels, but dishes of stuffed pimientos, deep fried courgette
      flowers (OK that is a bit cuisine nouveau) and octopus, stuffed squid, etc,
      etc.  It all looked fantastic, but an impossible quantity, especially
      as we had by now noticed the size of the primo, and secondo courses. 
      Also we had no idea what any of this was costing us.  Nor at that
      time enough Italian to find out. 
      We ate a couple of dishes each and sent the rest back
      untouched (perhaps you only paid for what you ate we reasoned).  We
      skipped the primo and went straight into the secondo, opting for fish
      rather than the other option of horse meats steaks on the basis that the
      fish should be a bit lighter and our stomachs were already gently
      swelling. More wrong headed reasoning as it turned out.  Three
      different whole fish, a large squid and an eel - each!  After the
      fish course, an aperitif and a litre of house wine, we were in a kind of gluttony
      induced narcotic haze.  We gladly accepted the proffered plate of Sardinian
      pastries and sweets, ordered a kind of sweet cheese Cornish pasty
      smothered in honey (called Seadas) all topped off with coffee and of course the local grappa. 
      We also accepted that we would probably need to be removed from the
      restaurant by forklift truck and that paying for the meal was probably
      going to require a second mortgage - it is after all the duty of a tourist
      to be ripped off. 
      But we needn't have worried.  It turned out that
      Antipasto was €12 no matter how much you eat and that the other courses
      were fixed price as well - in retrospect we now realise that many of the
      Italian diners were only having Antipasto and at €12 the Quattro Mori
      deserves a mention in  Great Lunch Venues of The World - if anyone
      ever writes such a book. 
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    | It was finally time to move on.  We
      hopped around the coast in the direction of Carloforte, a small island off
      the southwest corner of Sardinia that had been recommended to us by everyone who'd been there.  The final leg was a marathon 10 hour beat into
      30 knots before finally tying up at Marina Sifredi.  We were to be
      storm bound in Carloforte for 8 days before we could head north to our
      winter base.  We moved onto the free town quay after 3 days and met
      David on Night Owl who has a house very near ours in the UK.  It is truly a very pretty place, but by now it was in
      the process of closing down for the winter so after 8 days we were ready
      to move on.  In two more days we were back in Porto Conte for a last
      couple of days of freedom at anchor, before admitting the season was over
      and making our way round the corner into Alghero. | 
   
 
 
    
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